Still a little tired from the previous day’s New Year’s festivities, we decided to take it a little easy and decided to make today’s agenda to go see the famous Gardens by the Bay. First we made a stop for lunch at EwF (Everything with Fries). This place had caught my eye on Day 1 mainly because of its pink décor, which from afar gave it the look of a cupcake store, although it was primarily a burger joint. Amanda ordered an omelet sandwich with BBQ fries and I decided to take on the Tandoori chicken with a side of curry fries. The sandwich itself was a fantastic example of how Singaporeans know how to melt multiple cultures together. The chicken was cooked to perfection, reminding me to the kind of chicken my mom makes at home in an American-style burger. The curry fries’ deliciousness gave me no hurry to finish them — instead I took my sweet time to savor the goodness. I wish I could get curry fries back at home. I really liked them.
-Pallavi